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Ghana and Côte d’Ivoire are addressing climate risks, production constraints, and market uncertainty in cocoa farming.

2 reports, 2 independent Updated Sep 6
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Ghana and Côte d’Ivoire are addressing climate risks, production constraints, and market uncertainty in cocoa farming.

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  1. Research from Harvard and the University of Ghana highlights severe climate threats facing cocoa farmers in West Africa.Sub-event
  2. The two nations, major cocoa suppliers, share climate vulnerabilities.1 source
  3. The International Center for Tropical Agriculture and World Cocoa Foundation developed a Deforestation Risk Assessment Methodology.Sub-event
  4. An alliance has formed to expand local cocoa processing capacity, navigating the impacts of the EU's deforestation compliance regime on the global market.Sub-event
  5. A study warns of climate change risks affecting cocoa production in Côte d'Ivoire.Sub-event
  6. Ghana and Côte d’Ivoire are working to harmonize cocoa farm-gate pricing policies.1 source

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