Lost Plate Food Tours highlights experiential travel in Cambodia and China
What happened
Lost Plate Food Tours, founded by Brian Bergey, operates food experiences in Cambodia and China. Bergey spoke at ITB Asia 2026, urging travel planners to incorporate experiences that allow visitors to interact with local communities, citing Lost Plate’s work in both countries. These experiences include visiting local producers near Siem Reap, Cambodia, and touring family operations in Xi’an, China.
From ttgasia.com
Why it matters
The company’s operations highlight the growing trend of experiential tourism, which connects travelers with local traditions and landscapes. This focus on high-value, in-depth experiences could increase market demand for the tourism sector in Cambodia.
From ttgasia.com
Who's involved
- CambodiaA country where Lost Plate Food Tours operates and where tourism demand is increasing.
- Ministry of TourismA government agency in Cambodia that may see increased market demand for the tourism sector.
Who could feel it
Possible knock-on effectsThese are possibilities Brind reasoned out, not predictions, and not advice. Most are not stated in any report.
- Ministry of TourismSpeculative
The Ministry of Tourism in Cambodia might see increased market demand for the experiential tourism sector.