New Zealand Passes Legislation Prioritizing Food Production and Resource Management
What happened
The NZ Vegetable Council welcomed the passing of the Natural Environment and Planning Bills, specifically the Natural Environment Act, which introduces new resource management in New Zealand. The council noted that the new law prioritizes the growing of food in the country. The council stated that inconsistent resource management legislation in key growing areas, including Pukekohe, Horowhenua, and Canterbury, had caused significant operational challenges for growers.
From scoop.co.nz
Why it matters
The industry, which is valued at $1.1 billion annually in farmgate returns, has long grappled with regulatory uncertainty. The new Act is intended to establish a national and consistent approach to vegetable production in New Zealand.
Advocacy for food production across New Zealand continues as mayors explore ways to retain vegetable processing capability.
From scoop.co.nz