Ottolenghi Opens Edinburgh Restaurant and Partners on Blended Scotch
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What happened
Ottolenghi opened its first Scottish restaurant in Edinburgh on October 14, 2026. To celebrate the opening, Ottolenghi partnered with Woven, a Leith whisky maker, to create a blended Scotch designed to pair with Mediterranean and Middle Eastern cuisine. The new whisky blend will be served in the Edinburgh location and across Ottolenghi’s London restaurants and delis.
Why it matters
The expansion into Edinburgh and the creation of a specialized blended Scotch introduce new product lines and revenue streams for Ottolenghi. The collaboration leverages the brand's reputation for vibrant cuisine to market the whisky blend.
From retailtimes.co.uk
Who's involved
- OttolenghiRestaurant brand that opened its first Scottish location in Edinburgh and collaborated on a blended Scotch.
- EdinburghLocation where Ottolenghi opened its first Scottish restaurant.
How it developed
Newest first. Tap a step to see who reported it.Ottolenghi partnered with Woven for a blended Scotch in its new Edinburgh restaurant.1 source
Ottolenghi expands into Scotland with a new restaurant in Edinburgh.1 source
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The entities involved
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Ottolenghi
photographer
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Edinburgh
capital city of Scotland, UK