Brind.
  1. High-end dining scene highlights how chefs are integrating local produce and cultural trends into their high-end establishments across various locations.
  2. New dining concepts, including brasserie adaptations, are establishing branches and debuting seasonal cuisine in major markets like New York City and La Jolla.

Daniel Boulud combined Upper West Side properties into a single entity.

1 report, 1 independent Updated Sep 8
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What happened

Some supportReported by 1 outlet

Daniel Boulud combined Upper West Side properties into a single entity.

Who's involved

What this event is mainly about
Daniel Boulud

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Part of

New dining concepts, including brasserie adaptations, are establishing branches and debuting seasonal cuisine in major markets like New York City and La Jolla. All 1 developments

Within High-end dining scene highlights how chefs are integrating local produce and cultural trends into their high-end establishments across various locations.

The entities involved

Coverage

Newest first; wire copies grouped